Steak Birria tacos were DELICIOUS!! we're planning to visit soon to try other tacos! It was worth the driving.

10/10 for sure! I ordered the Birria Fries and my girlfriend ordered the Quesabirria sampler with double Birria meat instead of shrimp. The portion sizes were huge and the service was amazing! Whenever they even THOUGHT we had a question someone on the way to check in. My only complaint is that it was a bit warm inside so keep that in mind, but I will definitely be returning!

we came here for brunch and it was just exactly want I wanted. steak and eggs were cooked perfectly and the steak was seasoned well, also went great with the beans and rice that came out. quesabirria was greasy and flavorful and crunchy and exactly what you'd want. and the birria ramen was actually so good!! I thought it would be gimmicky like just for Instagram marketing but it was actually so good, texture of the ramen was perfect and the consomme was great for drinking or dipping the quesabirria in. the meat in the ramen was also tender and flavorful. they also had fun drinks! the horchata was classic, the strawberry horchata is pretty sweet and pretty artificial tasting but honestly I like that, and the mango agua fresco was also exactly what you'd want. we got to sit outside which was really nice and the price I felt was very reasonable! overall, deserves the hype.

Came here while craving some tacos and also wanted to try the birria ramen we have seen before. The place was really busy, so I would get here early if you didn't want to wait too long. Birria Ramen 3 out of 5 Birria Tacos 5 out of 5 First, I'll say that the flavors are great with the downside , and it is very overwhelming as well. The sodium in this food is off the charts compared to anything I've had before. I would highly recommend trying this, but I don't order as much as I did. Even for two people, I would recommend only ordering the ramen or the tacos, not both. With that said, do give this place a try as the birria consume and flavors do go well together. The ramen, however, I feel, is over-hyped. The ramen is from a cup/not made in-house as I kind of hoped it would be. It is just tapatio hot sauce flavored ramen with some of the birria consume.

OMGGGG!!!!! Your Birria tacos are damn amazingggggggggggg! So full of flavor stuffed with shredded beef and cheese! I asked what type of cheese was used and was told Munster cheese and queso fresco! An amazing combination! The consommé isn't super greasy like most Birria places! The rice and beans were delicious too! I got a side of Mole' sauce... amazing too! Just an all around good restaurant! Fresh delicious food! You can feel the love in the food! Great customer service! Keith Lee came out yesterday so I know you guys are going to have a massive surge of customers! Wait times will increase but your food is worth it!!!

I stopped by today for a pop-up, mercadito, and for a quesadilla frita de mole bussy packed day, the owner was really nice Mi quesadilla was good and filled my expectations enough for lunch See you soon again

This place is something special. The staff is friendly, the owner is very nice, and the food. Amazing, just like everyone else has said. There is about a 30-40 min wait to dine in (we went on a Saturday night). Even takeout is around the same amount of time so I would order ahead if you're in a rush. The place is busy, like real busy. Every table has people in it, the staff is constantly on the go. If you don't like high paced environments, I would just get the food to go. Let's talk about the food. You get complementary chips and salsa if you dine-in. Solid chips, the taste homemade. Salsa is good too, a bit spicy but has good flavor. I usually get the quesabirria dinner with two sides of rice but today I wanted to try something different. I got the birria platter. Steak birria, chicken birria, shrimp birria and regular beef birria. The chicken and steak birria were very good, the chicken might be my favorite after the regular beef birria. The shrimp birria was just okay. I don't think shrimp birria is for me, the textures just did not sit well with my stomach. The rice is amazing. Like, some of the best Mexican rice in the city. Not mushy but not too hard either, and seasoned very well. Overall, this place is great. It needs to be bigger. Or have a second location. I wish this business well, and I will be back.